Food Politics and Policy
Overview
Subject area
PH
Catalog Number
72200
Course Title
Food Politics and Policy
Department(s)
Description
This policy course examines the influence of the food industry and of government on the U.S. food system and the way we eat, and on efforts to prevent and treat chronic diet-related conditions, such as obesity. This is a hybrid course that meets in person 5 times during the semester; the remainder of the time the course is conducted online asynchronously through Blackboard.
Typically Offered
Fall, Spring
Academic Career
Graduate
Liberal Arts
Yes
Credits
Minimum Units
3
Maximum Units
3
Academic Progress Units
3
Repeat For Credit
No
Components
Name
Lecture
Hours
3